Frequently Asked Questions

Q:  What services do you offer?

A:  We offer full service catering for events, desserts, event delivery and a weekly meal service.

Q:  What areas do you service?

A:  We service the Pacific Northwest, contact us with your event location and we'll let you know if we can do it.

Q:  How does your pricing work for weddings?

A:  Please see our Weddings page.

Q:  How does your pricing work for other events & deliveries?

A:  Pricing is based on the menu items ordered and any services needed.  Typically $4-6 per item per person.

Q:  Do you offer tastings?

A:  Yes, for weddings of 50 or more guests.  

Q:  How do tastings work?

A:  First we'll discuss a menu for your event, then we'll schedule you for a tasting based on that menu.  Pricing is $60 for a tasting for 2 people.

Q:  Do you offer table bussing and/or wedding cake cutting?

A:  Yes, we can offer both. Pricing is $2 per guest, per service.

Q:  Do you provide place settings and table linens?

A:  We can provide both, please let us know what you need and we'll provide you with a quote.

Q:  Can you accommodate allergy concerns?

A:  Yes, we can make many of our menu items gluten free and some items soy free.  Most dishes are already nut free.  Let us know if you have other allergies.  We do not offer any gluten free baking.

Q:  Is everything vegan, can we provide dishes with animal products or items from other vendors?

A:  Everything is 100% vegan, only the food we provide can be on the buffet for health concerns.

Q:  Can you provide alcohol?

A:  No, we don't not have a liquor license. 

Q:  What forms of payment do you accept?

A:  We accept check or cash.

Q:  Do you have a minimum order size for delivery?

A:  Yes, our minimum order is $350.

Q:  Do you offer discounts?

A:  We typically offer a discount to animal sanctuary and animal rights non-profits.  Contact us for details.

Have unanswered questions?

Stay up to date

856.924.1698

thevegancaterer@gmail.com

Portland, OR 97232

©2020 by The Vegan Caterer